Sunday
Closed
Monday
5:30 PM - 12:45 AM
Tuesday
5:30 PM - 12:45 AM
Wednesday
5:30 PM - 12:45 AM
Thursday
5:30 PM - 1:45 AM
Friday
5:30 PM - 1:45 AM
Saturday
5:30 PM - 1:45 AM
Open until 1:45 AM
Treat yourself to our must-try list that has everyone talking
Ankimo あん肝ポン酢
3 pieces. Monkfish liver with ponzu sauce
Grilled Organic Jidori Chicken Bento 地鳥グリル焼き弁当
Char-grilled jidori chicken thigh meat bento. Side of yuzu pepper sauce. Side of spinach with sesame sauce, Tamagoyaki, pickles, salad, rice, miso soup
Matcha Mont Blanc 抹茶モンブラン
Green tea Mont Blanc. Azuki bean filled cream wrapped with green tea cream layer
Pork Kimchee 豚キムチ
Thinly sliced pork belly, kimchee, onion, Nira (garlic chive) carrot, and cabbage sautteed in a gochujang (Korean spicy miso sauce)
Menchi Katsu メンチカツ
100% ground beef and onion, panko breaded and deep fried. Grazed with homemade Hayashi sauce (tomato, red wine, basil, beef gravy, caramelized onion, shimeji mushroom)
Mentai Dashimaki Tamago 明太だし巻き
Japanese egg omelet flavored with bonito broth, mentaiko (spicy cod roe) inside
Sunday
Closed
Monday
5:30 PM - 12:45 AM
Tuesday
5:30 PM - 12:45 AM
Wednesday
5:30 PM - 12:45 AM
Thursday
5:30 PM - 1:45 AM
Friday
5:30 PM - 1:45 AM
Saturday
5:30 PM - 1:45 AM
Open until 1:45 AM